海洋浮游微食物网结构及其影响因素     

张武昌  陈雪  赵苑  赵丽  肖天 《海洋科学集刊》2016,51(51):181-193

微食物环是海洋生态系统中重要的物质和能量过程,是传统食物链的有效补充。微食物环研究是当前海洋生态学研究的热点之一,但对其结构的系统研究较少,海洋微食物网结构在2000年才被Garrison提出。尽管微食物网各个类群的丰度在不同海洋环境中有相对变化,但是这些变化都处于一定的范围之内,其丰度结构约为纤毛虫10 cell ml-1、鞭毛虫103 cell ml-1、微微型真核浮游生物104 cell ml-1、蓝细菌104-5 cell ml-1、异养细菌106 cell ml-1、病毒107 particle ml-1。海洋浮游食物链中捕食者和饵料生物粒径的最佳比值为10:1,实际研究中该比值会略低,例如纤毛虫与其饵料的粒径比值为8:1,鞭毛虫为3:1。Pico和Nano浮游植物的丰度比（Pico:Nano）是研究微食物网结构的指数之一,该指数具有不受研究尺度影响的优点,可用于研究区域性和全球性微食物网结构。近年来,学者们从多角度对海洋微食物网的结构开展了研究,不同海区微食物网各类群丰度、生物量的时间和空间变化研究有很多报道,微食物网的结构可受空间、季节、摄食、营养盐等多种因素影响。在对不同空间微食物网的研究中,学者往往研究不同物理性质的水团中各类群生物丰度的不同,以此来表征微食物网结构的不同;同一海区微食物网结构的季节变化也是使用各个类群丰度和生物量的变化来表示,该变化主要受水文环境因素影响。摄食者对微食物网各类生物的影响通过三种途径：1. 中型浮游动物摄食;2. 中型浮游动物摄食微型浮游动物,通过营养级级联效应影响低营养级生物;3. 中型浮游动物通过释放溶解有机物、营养盐影响细菌和低营养级生物。浮游植物通过产生化感物质和溶解有机物影响微食物网结构,而营养盐的浓度及变化则可以对微食物网产生直接或间接影响。  相似文献   

Meeting future food demand with current agricultural resources     

《Global Environmental Change》2016

Meeting the food needs of the growing and increasingly affluent human population with the planet’s limited resources is a major challenge of our time. Seen as the preferred approach to global food security issues, ‘sustainable intensification’ is the enhancement of crop yields while minimizing environmental impacts and preserving the ability of future generations to use the land. It is still unclear to what extent sustainable intensification would allow humanity to meet its demand for food commodities. Here we use the footprints for water, nitrogen, carbon and land to quantitatively evaluate resource demands and greenhouse gas (GHG) emissions of future agriculture and investigate whether an increase in these environmental burdens of food production can be avoided under a variety of dietary scenarios. We calculate average footprints of the current diet and find that animal products account for 43–87% of an individual’s environmental burden – compared to 18% of caloric intake and 39% of protein intake. Interestingly, we find that projected improvements in production efficiency would be insufficient to meet future food demand without also increasing the total environmental burden of food production. Transitioning to less impactful diets would in many cases allow production efficiency to keep pace with growth in human demand while minimizing the food system’s environmental burden. This study provides a useful approach for evaluating the attainability of sustainable targets and for better integrating food security and environmental impacts.  相似文献   

BOOK REVIEWS     

《The Professional geographer》1982,34(4):458-490

Books reviewed in this article: Aerial Photography and Remote Sensing. Terrain Analysis and Remote Sensing . JOHN R. G. TOWNSHEND , ed. Environmental Data Use in Computer-assisted Data Handling Systems: The Results of a Survey of Applications in the Pacific Northwest States . KENNETH E. GORDON . Applied Land Use: A Spatial Approach . JOHN F. LOUNSBURY , LAWRENCE M. SOMMERS , AND EDWARD A. FERNALD , eds. The Second Battle of New Orleans: A History of the Vieux Carre Riverfront-Expressway Controversy . RICHARD O. BAUMBACH , JR. AND WILLIAM E. BORAH . Cultural Environmental Archaeology . MYRA SHACKLEY . The Immoral landscape: Female Prostitution in Western Societies . RICHARD SYMANSKI . life Among the Poor in Cairo . UNNI WIKAN , translated by Ann Henning. Women, Work and Property in Northwest India . URSULA SHARMA . The Domestication of Women: Discrimination in Developing Societies . BARBARA ROGERS Economic Optimization in Locational and Transport Analysis . A. G. WILSON , J. D. COELHO , S. M. MACGILL , H. C. W. L. WILLIAMS . New Tools for Economic Development: The Enterprise Zone, Development Bank, and RFC . GEORGE STERNLIEB AND DAVID LISTOKIN , eds. Regional Wage Inflation . R. L. MARTIN , ed. Finding A Place For Energy-Siting Coal Conversion Facilities . FRANK J. CALZONETTI WITH MARK S. ECKERT . Environmental Management, Resources, and Systems Environmentalism. Second Edition . T. O'RIORDAN . Countryside Conservation . BRYN GREEN . Medical Spatial Diffusion: An Historical Geography of Epidemics in an Island Community . A. D. CLIFF , P. HAGGETT , J. K. ORD , AND G. R. VERSEY . Philosophy and Geographic Thought Order and Skepticism: Human Geography and the Dialectic of Science . RICHARD SZYMANSKI AND JOHN A. AGNEW . Measurement of Subjective Phenomena . D. F. JOHNSTON , ed. Conceptions of Space in Social Thought: A Geographic Perspective . ROBERT DAVID SACK . The Association of American Geographers: The First Seventy-five Years: 1904-1979 . PRESTON E. JAMES AND GEOFFREY J. MARTIN . The Life and Thought of Isaiah Bowman . GEOFFREY J. MARTIN . Physical River Basin Planning: Theory and Practice . SURANJIT K. SAHA AND CHRISTOPHER J. BARROW , eds. Soils and landforms: An Integration of Ceomorphology and Pedology . A. I. GERRARD Climatic Change and Society. Consequences of Increasing Atmospheric Carbon Dioxide . WILLIAM W. KELLOGG AND ROBERT SCHWARE . Political Political Redistrictings and Geographic Theory . RICHARD L. MORRILL . Population Studies in Spanish American Population History: Dell Plain Latin American Studies NO. 8 . DAVID J. ROBINSON , ed. Population Redistribution in the Midwest . CURTIS C. ROSEMAN , ANDREW J. SOFRANKO , AND JAMES D. WILLIAMS , eds. Geographical Perspectives on the Elderly . A. M. WARNES , ed. Regional Perspective On the American South . MERLE BLACK AND JOHN SHELTON REED , eds. The Prairies and Plains: Prospects for the 80s . JOHN R. ROGGE , ed. Rural Rural Settlement in an Urban World . MICHAEL BUNCE . Social Accident at Three Mile Island: The Human Dimensions . DAVID L. SILLS , C. P. WOLF , AND VIVIEN B. SHELANSKI , eds. The American Small Town: Twentieth-Century Place Images . JOHN JAKLE . Urban A House of My Own . SUSAN LOBO . The City: Patterns and Processes in the Urban Ecosystem . CHRISTOPHER H. EXLINE , GARY L. PETERS , AND ROBERT P. LARKIN . Movement in Cities . P. W. DANIELS AND A. M. WARNES . Urbanization and Urban Planning in Capitalist Society . MICHAEL DEAR AND ALLEN J. SCOT , eds.  相似文献   

Differences in animal ¹³C, ¹⁵N and D abundance between a polluted and an unpolluted coastal site: Likely indicators of sewage uptake by a marine food web     

G.H. Rau  R.E. Sweeney  I.R. Kaplan  A.J. Mearns  D.R. Young 《Estuarine, Coastal and Shelf Science》1981,13(6):701-707

  相似文献   

Comparison of food compositon of clupeid fishes in the Bohai Sea     

Li Jun  Wang Hong 《中国海洋湖沼学报》1992,10(4):376-381

Analysis of stomach contents of samples of clupeid fishes (Japanese anchovy, half-fin anchovy, zunas' scaled sardine, rednosed glassnose and tapertail anchovy) collected from the catches of a 1982–1984 fishery resource survey showed they are zooplanktonivorous. Similar food groups, such as copepoda. Chaetognatha, Amphipoda and Mysidacea were found in the stomach. Dietary similarity coefficients were studied to evaluate the degree of similarity in the dietary species-pairs. Seasonal variation is discussed. Contribution No.2050 from the Institute of Oceanology, Academia Sinica.  相似文献   

基于GIS的进口食品安全追溯系统设计与实现     

陈德权 《测绘与空间地理信息》2014,(5):107-109

基于现有的福建省地理信息公共服务平台结合WebGIS相关技术,设计实现了福建省检验检疫进口食品安全追溯系统。实现了食品安全信息与GIS信息的快速关联,使得进口食品监管更加直观,为科学决策提供依据。  相似文献   

基于Faster R-CNN的食品图像检索和分类     

梅舒欢  闵巍庆  刘林虎  段华  蒋树强 《南京气象学院学报》2017,9(6):635-641

面向食品领域的图像检索和分类等方面的研究成为多媒体分析和应用领域越来越受关注的研究课题之一.当前的主要研究方法基于全图提取视觉特征,但由于食品图像背景噪音的存在使得提取的视觉特征不够鲁棒,进而影响食品图像检索和分类的性能.为此,本文提出了一种基于Faster R-CNN网络的食品图像检索和分类方法.首先通过Faster R-CNN检测图像中的候选食品区域,然后通过卷积神经网络（CNN）方法提取候选区域的视觉特征,避免了噪音的干扰使得提取的视觉特征更具有判别力.此外,选取来自视觉基因库中标注好的食品图像集微调Faster R-CNN网络,以保证Faster R-CNN食品区域检测的准确度.在包括233类菜品和49 168张食品图像的Dish-233数据集上进行实验.全面的实验评估表明：基于Faster R-CNN食品区域检测的视觉特征提取方法可以有效地提高食品图像检索和分类的性能.  相似文献   

大连湾牡蛎人工育苗技术参数的研究     

刘海涛  徐志明 《海洋湖沼通报》1994,(1):37-42

本文提示了大连率湾牡蛎人工育苗中的几个重要技术参数的最适水平。其适宜孵化温度为２０－２３℃，孵化密度为５０－７５ｅｇｇｓ／ｍｌ，幼虫培育密度为４－８ｉｎｄ／ｍｌ，幼虫以小球藻和湛江叉鞭金藻混合喂养的生长情况最佳。  相似文献   

湖南省耕地资源态势与粮食安全研究   总被引：8，自引：0，他引：8  

熊鹰  王克林  胡敢  郭娴 《地域研究与开发》2005,24(2):92-95

文章分析了湖南省耕地面积对粮食生产贡献率随时间变化的特点,以及耕地退化对粮食生产的影响状况。研究表明,耕地资源数量和质量的变化对粮食生产构成持久的约束作用,耕地资源稀缺已成为制约粮食安全的瓶颈。为了实现粮食安全,应采用的根本措施在于保持耕地数量平衡,防治土地资源退化,加强全民粮食安全意识,建立复合高效农田生态经济系统,合理开发后备耕地资源等。  相似文献   

我国食物安全研究进展及展望   总被引：4，自引：1，他引：4  

孟繁盈  许月卿 《地理科学进展》2008,27(2):89-95

保障我国食物安全是我国一切建设发展的前提和基础。在我国农业基础资源日益紧缺以及加入WTO 的 国情下, 食物安全面临着新的机遇与挑战。本文回顾了食物安全概念的演变过程, 综述了我国在自然基础资源与食 物安全、食物安全现状及其评价、国际贸易和经济全球化对食物安全的影响以及食物安全预警和管理等方面的研 究进展, 并对未来我国食物安全研究进行了展望。研究表明: 今后我国食物安全研究应在以下方面需要加强: 在研 究内容上, 不仅重视食物数量保障, 更应注重食物质量安全、食物资源可持续利用和综合食物安全风险评价与预警 等方面; 在研究视角上, 不仅重视宏观食物安全研究, 更应重视微观食物安全; 在研究方法和手段上, 应当充分运用 现代科学技术, 如网络技术、空间模拟技术以及3S 技术等, 进一步加强综合食物安全的定量和动态研究。  相似文献